• melbaboutown@aussie.zone
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    5 months ago

    A bit runny if it’s safe, but for caution I’d usually cook it a bit more. Australia is pretty good on food safety iirc but I don’t know if it’s quite safe to eat raw or *undercooked eggs like you can in Japan

    Hard boiled or even overcooked are also fine, I’d be happy to eat all of it