ZooGuru

The entirety of Coco

That is super frustrating. Especially if the “service charge” isn’t really going to pay the staff a living wage. I’d be curious to hear from someone that works in a restaurant that does this whether or not they are actually being paid better after it has been implemented or if it is just cash grab by the individual restaurant owner/operator. Any takers?

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I’ve seen this at restaurants serving more than a given number of people. Did you attend a dinner with a large group?

Late booking + early booking = booking. Math checks out. I don’t see the problem here.

You could try concrete crack filler, but concrete is porous. I would recommend a concrete curb that would help to push the water off to the edges. Water will take the path of least resistance. You just want that to not be into your shed.

I’m betting the garage might have originally been a carport. In the short term you could leave the garage door cracked a few inches to vent it. Perhaps set up a box fan in the garage to run while you run the dryer in order to circulate the air. Regardless, you’ll get a mild amount of air mixing through natural convection with the garage door cracked, but a fan would help. Rerouting it will take someone handy or a contractor.

You talking that main character energy? For sure.