• Mr_Blott@lemmy.world
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    1 year ago

    Aye, we season our world-class curries with newspaper and high fructose corn syrup aye

      • Mr_Blott@lemmy.world
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        1 year ago

        Our curries. Conceived by British people. Whose families may have come come from other countries. You know. British people

          • Fushuan [he/him]@lemm.ee
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            1 year ago

            Hence why they said “our curry” instead of “curry”, to specify which kind of curry they are speaking about since by saying curry in general one might not think about British curry. Just like Australian sushi.

      • sizzler@lemmy.world
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        1 year ago

        I don’t think you get it, lots of popular curries were “concieved” in the UK